String Beans in Olive Oil

String Beans in Olive Oil

String Beans in Olive Oil

Ingredients

  • ½ kilo string beans
  • 1 medium onion
  • 3 tablespoons extra virgin olive oil
  • 1 teaspoon paprika paste
  • 2 medium tomatoes,
  • 1 teaspoon of sugar
  • salt, red pepper flakes
  • 1.5 to 2 cups of hot water

Instructions

  1. Cleaned string beans are divided in half lengthwise.
  2. Put diced onions into hot olive oil in the pot.
  3. When the onions sauteed, add paprika paste and stir.
  4. Add diced tomatoes, salt sugar and red pepper flakes and stir.
  5. Add string beans an stir for 5 to 10 minutes.
  6. After adding hot water, close the cover.
  7. Cook over low heat until beans are tender.
  8. After beans are cooked, turn off the stove.
  9. Half open the cover for cooling down. If the coves is fully opened, the beans’ color becomes darker.
  10. Serve cold.
Bon appetite.

String Beans in Olive Oil

String Beans in Olive Oil

Preparation time: 15 minutes

Cooking time: 20 minutes

Diet type: Vegetarian

Diet tags: Low calorie, Reduced fat

Number of servings (yield): 6

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