Tag: tomatoes

Ground Beef Vermicelli Soup
Recipemates, Soups

Ground Beef Vermicelli Soup

Ingredients 50 g ground beef 3 tomatoes 1 or 2 tablespoons of butter 1 tablespoon tomato paste 1 medium onion 1 green chilli ½ cup vermicelli 6 or 7 cups of hot water 1-2 tablespoons snipped parsley salt and pepper Instructions Diced onions and chillies are sauteed in butter. Add ground beef and continue to […]

Bulgur with Meat
Beef, Lamb, Meat Dishes, Recipemates

Bulgur with Meat

Ingredients 2 cups bulgur 1 medium onion 2 green chilly 3 tomatoes 1 tablespoon paprika paste 1 tablespoon tomato paste 2 or 3 tablespoons butter 100 grams diced beef or lamb Red pepper flakes Salt and pepper Instructions Diced meats are sauteed in butter until its juice is evaporated. Add finely chopped onions and chillies […]

Beef, Meat Dishes, Recipemates

Alanazik (Alinazik)

Ingredients 6 eggplants 400 g fatty ground beef red pepper flakes, salt 5 tablespoons plain yogurt 1-2 cloves of garlic 1-2 tomatoes 4-5 green peppers or green chilly Instructions Roast the eggplants in the oven or on the stove. Saute the ground beef until its released juice is absorbed. Then add salt and red pepper […]

Recipemates, Vegetable Dishes

String Beans in Olive Oil

Ingredients ½ kilo string beans 1 medium onion 3 tablespoons extra virgin olive oil 1 teaspoon paprika paste 2 medium tomatoes, 1 teaspoon of sugar salt, red pepper flakes 1.5 to 2 cups of hot water Instructions Cleaned string beans are divided in half lengthwise. Put diced onions into hot olive oil in the pot. […]

Pastas, Recipemates

Tomato Couscous

Ingredients 1.5 cups couscous 2 medium tomatoes, 1 tablespoon olive oil 1 tablespoon butter 3 cups hot water salt and pepper Instructions Put olive oil and the butter in a pan and melt the butter. Add grated tomatoes and cook. Add couscous and stir approximately 1 minute. Add hot water and salt. Cover is closed […]

Recipemates, Vegetable Dishes

Green Beans with Eggs

Ingredients ½ kg of green beans 1 large onion 2 medium-sized tomatoes 5 eggs 4 tablespoons olive oil or butter Salt and pepper Instructions Chop the green beans into small pieces. The beans are steamed or boiled in plenty of water. After the beans are ready, chopped onion is sautéed in oil. After diced tomatoes […]