Blog Archives for category Meat Dishes

Spring Chicken Rice

Spring Chicken Rice

Ingredients 2 cups rice 400 g chicken breast meat, cubed 3-4 tablespoons vegetable oil 1 tablespoon pine nuts 1 tablespoon… Continue reading »

Bulgur with Meat

Bulgur with Meat

Ingredients 2 cups bulgur 1 medium onion 2 green chilly 3 tomatoes 1 tablespoon paprika paste 1 tablespoon tomato paste… Continue reading »

Crispy Chicken

Ingredients 6 pieces chicken breast 3 eggs 2 or 3 cloves garlic 1 teaspoon oregano 1 teaspoon salt 1 teaspoon… Continue reading »

Lamb Saute with Shallots

Ingredients 600g diced lamb 15 shallots 15 cherry tomatoes 1-2 tablespoons vegetable oil salt and pepper Instructions Peel the shallots…. Continue reading »

Alanazik (Alinazik)

Ingredients 6 eggplants 400 g fatty ground beef red pepper flakes, salt 5 tablespoons plain yogurt 1-2 cloves of garlic… Continue reading »

Baked Bonitos with Bay Leaves

Ingredients 2 sliced bonito 2-3 bay leaves Salt and pepper Instructions Preheat oven to 200°C. Add salt and pepper on… Continue reading »

Bulgur Patties

Ingredients 250 g lean ground beef 250 g fine bulgur 3 eggs 1 large onion 1.5 teaspoon of cumin salt… Continue reading »

Beef Fritters

Ingredients ½ kg ground lean beef 3 eggs 6 tablespoons flour 1 teaspoon baking powder 1 large onion 1 cup… Continue reading »