Sauteed Carrots with Soy Sauce and Sesame Seeds

Sauteed Carrots with Soy Sauce and Sesame Seeds

Written by on in Appetizers, Recipemates, Vegetable Dishes
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Sauteed Carrots with Soy Sauce and Sesame Seeds
Sauteed Carrots with Soy Sauce and Sesame Seeds

Ingredients

  • 6 carrots
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 2 tablespoons soy sauce
  • 1-2 tablespoons sesame seeds
  • red pepper flakes

Instructions

  1. Peel the carrots.
  2. Cut the carrots on a diagonal.
  3. Heat the butter and olive oil in skillet.
  4. Put the carrots into the skillet.
  5. Saute the carrots until lightly fry.
  6. Add sesame seeds and soy sauce.
  7. Saute the carrots for 2 or 3 minutes then add red pepper flakes.
  8. Sauteed carrots are ready to serve.

Bon appetite.

Sauteed Carrots with Soy Sauce and Sesame Seeds
Sauteed Carrots with Soy Sauce and Sesame Seeds

Preparation time: 5 minutes

Cooking time: 15 minutes

Number of servings (yield): 4

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