- 4 or 5 slices of pumpkin
- 1 or 1.5 cups sugar
- 1 cup raisins
- 1 or 4 cloves
- 1 liter of water
- Put diced pumpkins into the pot.
- Add the raisins, sugar, cloves and water.
- Cook until pumpkins become tender.
- Serve pumpkin compote as a cold.
Preparation time: 5 minutes
Cooking time: 30 minutes
Number of servings (yield): 6