Ground Beef Vermicelli Soup

Instructions

1. Diced onions and chillies are sauteed in butter.
2. Add ground beef and continue to saute.
3. Add tomato paste and stir.
4. Add shredded tomatoes and close the cover of pot.
5. Cook until tomatoes cook.
6. Add hot water and boil on low heat for aproximately 10 minutes.
7. Add vermicellies and continue to boil.
8. When vermicellies cooked, add salt and pepper.
9. After adding snipped parsley, switch off the stove.

Bon appetite.